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The items on our menu that are free from ingredients containing gluten include our French Fries, which are cooked in dedicated fryers using a non-hydrogenated vegetable oil; Hash Browns; Fruit Bags; Carrot Sticks and Shaker Side Salad® with Balsamic Dressing; as well as some McFlurry® desserts, such as the Crunchie and Dairy Milk McFlurry.. A single McDonald’s hash brown contains around 9 grams of fat. While the fat content is relatively higher, it is important to note that the majority of the fat comes from the cooking oil used during the frying process. Read also: 20 Subway Bread Nutrition Facts for a Tasty Sub Sandwich Experience.


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The McDonald’s website makes it clear that their hash browns are not gluten-free. When listing out their ingredients, there is an asterisk for their “natural beef flavor” ingredient. This asterisk says their natural beef flavor “contains hydrolyzed wheat and hydrolyzed milk as starting ingredients.”. There is also a “contains: wheat.. Canada McDonald’s Gluten Free Menu. McDonald’s Canada actually offers a variety of gluten free foods. Keeping in mind that cross contact is still a significant concern, McDonald’s Canada has put together a list of allergen information, which you can check out here.. Since McDonald’s doesn’t certify any of their menu items as gluten free, we can only look at the ingredients list to.